The Ken Onion chef’s knife is a design masterpiece - the ultimate cook’s knife with a special, angled bolster with space for your index finger and thumb so you hold the knife the way it should be held (near the blade), just like a professional chef.
Part of the Shun Classic line, this knife is made of VG-10 super steel that’s composed of carbon, chromium, cobalt, manganese, molybdenum, silicon and vanadium. The 16 layers of high-carbon stainless steel yield a rust-free Damascus look, giving the blade its unique wave-like pattern and helping to prevent sticking when slicing through meat, vegetables and fruits. With a Rockwell Hardness rating of 61, this knife is an incredibly sharp instrument. NSF approved.
Included with your Ken Onion chef’s knife is its own bamboo stand that not only protects the fine-honed edge but also displays it for all to admire. About Shun ClassicCharacterized by distinctive Damascus look pattern created by cladding 32 layers of SUS410 high carbon stainless steel over a central core of VG-10 steel- a Japanese super steel developed exclusively as a cutting steel, not used in other applications where stainless steel would be found (such as the base material for utensils or car parts etc.) Damascus look is rust-free, easy to maintain and helps to make the blade stick resistant due to the microscopic air pockets created by cladding the 33 layers of metal tog.
Feel the power of the first truly ergonomic chef’s knife! This Shun Knife by Kershaw is designed by Ken Onion, one of the worlds top knife designers. This patent pending design features a special angled curved bolster and specially shaped handle that fits perfectly in the hand, releasing all tension in your arm. The extra curve on the blade allows for an easier flowing motion across the cutting board, and the tip allows for easier scooping. Combine all of this with the sharpest Japanese edge available, and you have perfection. The design of this knife will make you an immediate chopomatic in the kitchen.
An innovator in the design of sports knives, Ken Onion now brings his ergonomic approach to the home kitchen. His knives are designed to feel like a natural extension of your hand. The specially shaped handle and bolster position your fingers in the correct grip used by professional chefs, so you gain control while reducing hand and arm fatigue.
Custom knife maker, Ken Onion began his quest to design the perfect knife as a Marine machinist. After years of R&D, he created his first Speed-Safe knife. Today, Ken designs a custom selection of knives for Kershaw-both with the patented Speed-Safe torsion bar system for assisted opening and without. His Personal Involvement ensures each “Onion” meets his high standards for quality.
This stunningly beautiful Ken Onion chef’s knife features the look and benefits of Damascus steel, yet without its rusting problems. The handle fits the hand beautifully and the balance is extraordinary. Comes complete with its own bamboo stand that not only protects its fine-honed edge, but also displays this handsome knife to perfection. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times. VG-10 stainless steel is clad with 16 layers of SUS410 high-carbon stainless steel on each side to produce a rust free Damascus look. Ebony black PakkaWood handles specifically designed for premium applications. Seki City, which is famous as the sword center of Japan, where KAI factories are located, is proud of its over 700 years tradition of cutlery manufacture.
Kershaw Knives, Ltd. designs and manufactures tools that customers are proud to own, carry, and use. Since 1974, Kershaw’s dedication to quality has led to a worldwide reputation for performance and innovation. From state-of-the-art manufacturing to advanced materials, customers rely on Kershaw for products that provide “Technology with an Edge.” Today, Kershaw is a wholly owned subsidiary of Kai Corporation- for over 90 years, Japan’s premier blade producer. Lai’s innovative approach to product development has resulted in over 10,000 superior products. Led by CEO Koji Endo, Kai continues to expand its product lines and international trade, as well as earning the admiration and trust of its industry and customers.
Tags: Ken Onion
